This knife stays sharper longer simply because of the extreme heat used during the forging process. Forged at over 1436°F, the high-carbon steel blade is built for toughness. This well balanced knife is ideal for chops, ribs, home and restaurant butchering.
Details:
Colour: Brown
Total Length: 29.5cm,
Blade Length: 18.3cm,
Handle Length: 11.2cmBandwidth: 6.4cm
Net Weight: 187.9g
Blade Thickness: 3mmHardness: 54-56HRC
Blade Material: Carbon Stainless Steel 40CR17
Blade Angle: >70°
Package Includes:
1 x Knife
1 x Leather Pouch